I Tried It: Beer & Food Pairings or: How I Learned to Stop Worrying & Pair Doppelbock with Everything
The virtue of whatever dish I'm making is that the individual ingredients taste good when you cook them into one dish - I'm not making toothpaste and orange juice casserole.
🍌 Isoamyl Acetate is Bananas. B-A-N-A-N-A-S 🍌
Let's get bananimated about esters! Why does some beer taste and smell like banana? That banana flavor and smell are caused by isoamyl acetate, an ester, which is the largest group of flavor compounds in alcoholic beverages. Esters are formed by the reaction of organic acids and alcohols created during fermentation.
Putting the Rad in Radlermass: How Quick Thinking Invented a New Beer Style
Kugler named his drink Radlermass - radler means cyclist in German and mass is an old Bavarian word for liter. Thus, the cyclist's liter was invented.
Sisters Brewin' It For Themselves: Beer-Making Nuns
Or, Nun is the Loneliest Number: Sister Doris, the Last Beer-Making Nun in Europe.
I can't decide. So many good nun puns!