Welcome to Beer Study Hall
Beer Study Hall is where curiosity about beer turns into deeper understanding. Explore clear, approachable articles about beer styles, ingredients, brewing processes, sensory science, history, and the many details that shape what ends up in your glass. Whether you are studying for an exam or simply want to learn more about beer, start wherever your interests take you.
Studying for Cicerone® or BJCP?
Build confidence with structured practice and personalized feedback.
Learn about Answer Calibration
I (Re)Tried It: Belgian Strong Ales Blind Tasting
"To-morrow a stranger will say with masterly good sense precisely what we have thought and felt all the time, and we shall be forced to take with shame our own opinion from another."
Ever Wondered What Your Beer Looks Like Before It's Brewed?
Being able to visualize what kinds of ingredients are in my beer adds to my enjoyment of it. It's sort of like when you see the music video for a song you like, in that the next time you hear that song, you'll have an image of the song being performed.
Becoming a Certified Cicerone: Part One
My road to Cicerone was a long one, full of hard work, failure, and self-discovery. In this series of posts, I'll talk about how I approached the exam, the resources I used, how I conducted tastings, how the day of the exam went for me, and what I learned along the way.