Like most people, I rarely rely on my own knowledge to recall anything and I almost exclusively rely on various software, apps, and algorithms to determine how I move through my daily life. This reliance naturally extends to my homebrewing.

I held out on becoming a BJCP judge for a surprisingly long time for someone who is obsessed with getting points and advancing ranks. There are plenty of times, even for me, when I want to just. drink. a. beer. Not evaluate it.

"Meh" is not acceptable feedback for competitions. Or anywhere, really - stop leaving "Meh" as beer feedback, everyone

I wish I could tell you what I thought about all the beers, but another danger of drinking eight different samples is that by the end, you don't pay attention to where you put your scoresheets and now fear they may be lost forever.

I was curious enough when I first wrote about the 45 Million-Year-Old beer that I contributed to its Indiegogo campaign and received my bottle a little before Christmas.

The brand I bought fell into the euphemistically-named subcategory of "supermarket sherry," so my suspicions about the quality of my sherry choice were confirmed.