A standardized small-scale mashing procedure used to assess malt quality.
Read MoreDecoction mashing is removing part of the mash, boiling it, and then returning it to the main mash, which is held at a constant temperature.
Read MoreA standardized small-scale mashing procedure used to assess malt quality.
Read MoreDecoction mashing is removing part of the mash, boiling it, and then returning it to the main mash, which is held at a constant temperature.
Read More